- Biosafety Resource Book 2011 – FAO: 5 modules:
- Module A: Introduction to molecular biology and genetic engineering
- Module B: Ecological aspects
- Module C: Risk analysis
- Module D: Test and post-release monitoring of GMOs
- Module E: Legal aspects
- Laboratory Biosafety
- Greenhouse Biosafety
- Confined Field Trials (CFTs)
- Application for Release & Commercial Production
- Food/Feed Imports
- Institutional Biosafety Committees (IBCs)
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Key Topics: